This decadent organic shortbread pairs a bright and lively orange flavour with soft chewy cranberries and pecans to create a delightful taste. Presented in a charming tin adorned with a lively scene of the Hebridean seascape, this treat is a testament to The Reade's award-winning biscuit-making. Made with all-natural and organic ingredients, their biscuits have received numerous Great Taste Awards, and are free from GMOs, preservatives, palm oil, and artificial colours or flavours.
Baked in Tobermory, on the Isle of Mull.
215g
